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Restaurant Operations Manager

2 months ago

Goderich, Canada Paddy's Oneil's Full time
Restaurant Assistant Manager

Paddy's Oneil's is seeking a highly skilled and experienced Restaurant Assistant Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Analyze and manage the restaurant's budget to optimize profits
  • Develop and implement strategies to improve food preparation methods and menu pricing
  • Monitor and control labor costs, inventory, and supplies
  • Supervise and train staff to ensure excellent customer service and high-quality food preparation
  • Ensure compliance with health and safety regulations, liquor legislation, and provincial/territorial regulations
  • Participate in marketing plans and implementation to drive sales growth
  • Manage events, negotiate with suppliers, and maintain inventory and records
Requirements:
  • 1-7 months of experience in a restaurant management role
  • Permanent employment with 32.5 hours per week
  • Fluency in English
Work Conditions and Physical Capabilities:
  • Repetitive tasks
  • Attention to detail