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Food Service Supervisor
2 months ago
We are seeking a highly motivated and experienced Food Service Supervisor to join our team at 2872670 ONTARIO INC. as a key member of our restaurant operations team.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations and maintaining high standards of quality and customer satisfaction.
Supervise and Coordinate StaffOversee and coordinate the activities of staff who prepare and portion food, providing guidance and support to ensure excellent service and quality control.
Train and Develop StaffTrain staff in job duties, sanitation, and safety procedures, as well as culinary techniques and menu knowledge, to enhance their skills and performance.
Manage Inventory and SuppliesEstimate and manage inventory and supplies required for meal preparation, ensuring efficient use of resources and minimizing waste.
Ensure Quality and Customer SatisfactionMonitor and maintain high standards of food quality, presentation, and customer satisfaction, addressing any concerns or complaints in a timely and professional manner.
Prepare and Submit ReportsPrepare and submit accurate and timely reports on sales, inventory, and other key performance indicators, providing valuable insights for business growth and improvement.
Requirements- Education and Experience
Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a related field, preferably in a fast-paced food service environment.
Work EnvironmentAbility to work in a noisy, odorous, and hot environment, with a combination of sitting, standing, and walking.
Personal QualitiesExcellent communication and interpersonal skills, with a client-focused approach and ability to work effectively in a team environment.