Dining Services Team Lead
4 weeks ago
We are seeking a highly skilled and experienced Dining Services Team Lead to join our team at Powder King Mountain Resort Inc.
The successful candidate will be responsible for overseeing the daily operations of our cafeteria, restaurant, and banquets, including supervising and coordinating activities of staff, training staff in job duties, sanitation, and safety procedures, estimating ingredient and supplies required for meal preparation, and ensuring that food and service meet quality control standards.
The ideal candidate will have 1-2 years of experience in a similar role, a Food Safety Certificate, and excellent communication and leadership skills.
Responsibilities:
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Establish work schedules
The successful candidate will be expected to work 40 hours per week and have a strong commitment to providing exceptional customer service.
Salary: $35,000 - $45,000 per year, depending on experience. Benefits include health and dental insurance, a comprehensive pension plan, and paid time off. We offer a dynamic and supportive work environment and opportunities for professional growth and development.
We thank all applicants for their interest; however, only those selected for an interview will be contacted. We are an equal opportunities employer and encourage applications from diverse candidates.
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