Restaurant Operations Manager
3 weeks ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Denny's Fort St John. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving business growth.
Key Responsibilities
- Develop and implement operational strategies to improve efficiency and productivity
- Manage cash handling and financial reporting processes
- Conduct performance reviews and provide coaching to team members
- Negotiate with suppliers and clients to secure food and other supplies
- Participate in marketing plans and implement promotional activities
Requirements
- 2 years of experience in a restaurant management role
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and meet tight deadlines
What We Offer
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment
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