Head Chef

3 weeks ago


Mississauga, Ontario, Canada Tandoori Boys Full time

The ideal candidate will have a passion for creating innovative and delicious dishes, as well as a strong background in culinary arts. Responsibilities include managing kitchen staff, planning menus, and maintaining a clean and safe work environment. For Tandoori Boys, we are looking for a highly skilled and experienced chef to lead our culinary team in creating exceptional dining experiences for our guests.

Key Responsibilities:
  • Manage kitchen staff and maintain a clean and safe work environment.
  • Plan menus and develop new recipes.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook complete meals and specialty foods for events.
  • Requisition food and kitchen supplies.
Requirements:
  • Bachelor's degree in culinary arts or related field.
  • At least 2 years of experience as a head chef in a high-volume kitchen.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment.

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