Pizza Master Chef

7 days ago


Calgary, Alberta, Canada L'OCA Full time
Hand Tossed Pizza Craftsmanship

We are seeking a skilled Pizza Master Chef to join our culinary team at L'OCA Quality Market in Edmonton, Alberta. As a Hand Tossed Pizza Chef, you will be responsible for crafting delectable pizzas from scratch using only the finest, freshest ingredients.

About the Role

This is an exciting opportunity to showcase your expertise in pizza making and contribute to the success of our restaurant. You will work collaboratively with our culinary team to develop new and innovative pizza recipes that tantalize the taste buds of our customers.

Key Responsibilities
  • Craft high-quality hand-tossed pizzas using premium ingredients.
  • Collaborate with the culinary team to design new pizza recipes.
  • Ensure consistency and quality in every pizza leaving the kitchen.
  • Mentor and guide kitchen staff in pizza-making techniques.
Requirements

To succeed in this role, you will need:

  • A minimum of 2 years of experience in a fast-paced kitchen environment.
  • A genuine passion for pizza-making and a commitment to continuous improvement.
  • Excellent teamwork and communication skills.
  • A keen eye for detail and a focus on delivering exceptional results.
What We Offer

L'OCA Quality Market offers a dynamic and supportive work environment, where you can grow and develop your skills as a Pizza Master Chef. Our team is passionate about delivering exceptional customer experiences and creating memorable culinary moments.

As a valued member of our team, you will enjoy:

  • A competitive salary range of $55,000 - $65,000 per year, depending on experience.
  • The opportunity to work with a talented team of food enthusiasts dedicated to quality and excellence.
  • Ongoing training and development opportunities to enhance your pizza-making skills.
Why Choose L'OCA?

L'OCA Quality Market is a brand that embodies Quality, Scratch, Theatre, Service, and Love in everything we do. We are committed to providing our customers with exceptional dining experiences and creating a culture of passion and dedication within our team.


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