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Food Service Team Lead
2 months ago
RollyScoop Ltd. is seeking a skilled Food Service Supervisor to oversee the daily operations of our food service team. As a key member of our team, you will be responsible for ensuring the smooth execution of food preparation and service.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff, ensuring efficient and effective food preparation and service.
- Hire and train new staff members to meet the needs of our growing team.
- Food Service Management
- Establish and maintain work schedules to meet the demands of our food service operations.
- Requisition food and kitchen supplies, ensuring timely delivery and inventory management.
- Prepare and submit reports on food service operations, including sales, inventory, and labor costs.
- Customer Service
- Ensure that all customers receive exceptional service, responding promptly to their needs and concerns.
- Education
- Secondary (high) school graduation certificate.
- Experience
- 1 to less than 7 months of experience in a food service environment.
- Language
- Fluency in English.
- Work Schedule
- 32 to 40 hours per week.
RollyScoop Ltd. offers a competitive salary and benefits package, as well as opportunities for professional growth and development.
