Event Server

2 months ago


Collingwood, Ontario, Canada Auberge du Pommier Full time

About Us

Auberge du Pommier is a leading restaurant group in Canada, known for its relentless innovation and creativity. We value our employees and provide opportunities for advancement through training and development.

What We Offer

  • Flexible scheduling options, including casual, part-time, and full-time positions
  • Staff meal provided for every shift
  • Competitive wages
  • Gratuity sharing
  • A comprehensive group benefits program
  • Training and development opportunities
  • Staff dining discount up to 4 at our restaurants

Job Summary

The Event Server is responsible for assisting in the preparation and setup of the venue, as well as executing the event. This includes delivering food and beverage to guests, maintaining the cleanliness of the space, and monitoring food quality and presentation standards.

Key Responsibilities

  • Assist in the preparation, setup, and maintenance of event spaces
  • Possess a strong knowledge of event menu items
  • Respond promptly to guest requests in a timely, professional, and efficient manner
  • Deliver food and beverage to the appropriate tables as directed by the Management team
  • Clear plates, cutlery, and glasses from the tables and return them to the dish area
  • Monitor food quality and presentation standards
  • Adhere to all O&B health and safety standards
  • Additional duties as assigned or required

Requirements

  • Minimum 1 year serving experience (preferred)
  • Smart Serve Certification a requirement
  • High attention to detail
  • Ability to remain calm under pressure while working in a fast-paced environment
  • Organizational skills and the ability to multi-task
  • Strong oral and written communication skills
  • Ability to maintain a level of professional urgency and momentum
  • Available to work evenings, nights, and weekends

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