Head Chef at Pizza Point
2 weeks ago
Pizza Point is seeking a highly skilled and experienced Head Chef to join our team. As a key member of the kitchen staff, you will be responsible for managing the day-to-day operations of the kitchen, ensuring that all food is prepared and presented to the highest standards.
The ideal candidate will have previous experience in a similar role and possess excellent leadership skills, with the ability to motivate and train junior staff members. You will also be required to maintain high levels of hygiene and health and safety standards within the kitchen.
We offer a competitive salary of $45,000 per year, commensurate with experience. In addition to a generous salary, we also offer a range of benefits, including a meal allowance and access to employee discounts.
Job Description:
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- At least 1 year of experience as a chef or in a related role
- Excellent leadership and communication skills
- Able to work well under pressure and meet deadlines
- High school diploma or equivalent required
Working Conditions:
- This is a full-time position
- On-site work only
- No remote work options available
About Us:
Pizza Point is a leading provider of delicious pizzas and other Italian-inspired dishes. We are committed to providing exceptional customer service and maintaining high standards of quality and cleanliness.
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