Food Service Director
2 weeks ago
Job Summary: Days Inn & Suites Sault Ste Marie seeks a skilled Food Service Supervisor to oversee daily tasks and maintain quality control in a fast-paced environment.
- Key Responsibilities:
- Establish work schedules to ensure timely completion of tasks
- Supervise and train staff in job duties, sanitation, and safety procedures
- Estimate and manage stock, supplies, and sales to maintain profitability
- Prepare and submit reports to upper management
- Maintain high-quality food and service standards to ensure customer satisfaction
- Work Environment:
- Fast-paced environment with varying temperatures and physical demands
- Required Skills:
- Effective interpersonal skills
- Flexibility and adaptability
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