Dining Operations Manager
3 weeks ago
Company Overview
Calgary Momo House is a leading provider of dining services in the heart of Calgary. We are dedicated to delivering exceptional food and service experiences that exceed our customers' expectations.
Job Summary
We are seeking an experienced Food Service Supervisor to join our team as a Dining Operations Manager. In this role, you will be responsible for managing restaurant staff, supervising food preparation, and maintaining quality control standards in a fast-paced environment.
Key Responsibilities:
- Staff Management: Establish methods to meet work schedules, supervise and coordinate staff activities, train staff in job duties, sanitation, and safety procedures, and hire food service staff.
- Food Preparation and Quality Control: Supervise food preparation, maintain quality control standards, and ensure that all food is prepared to a high standard.
- Customer Service: Address customer complaints and provide exceptional customer service to ensure customer satisfaction.
- Inventory Management: Maintain records of stock, repairs, sales, and wastage, and prepare food order summaries.
Requirements:
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 1 year to less than 2 years experience in a similar role.
- Skills and Qualifications: Client focus, team player, dependability, and ability to work in a fast-paced environment.
Benefits:
- Competitive Salary: $55,000 - $65,000 per annum.
- Benefits Package: Comprehensive benefits package including health, dental, and vision insurance, and paid time off.
- Ongoing Training and Development: Opportunities for ongoing training and development to enhance your skills and knowledge.
Estimated Salary: $60,500 per annum.
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