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Restaurant Operations Manager

2 months ago

Kincardine, Canada Kin's Social Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Kin's Social. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities
  • Budget Management: Analyze and manage the restaurant's budget to optimize profits and ensure financial stability.
  • Menu Planning and Pricing: Develop and implement menu plans and pricing strategies to drive sales and revenue growth.
  • Staff Supervision: Supervise and manage a team of staff to ensure that they are working efficiently and effectively to meet customer needs.
  • Customer Service: Ensure that customers receive exceptional service and that their needs are met in a timely and professional manner.
  • Health and Safety: Ensure that the restaurant meets all health and safety regulations and standards.
  • Marketing and Promotion: Participate in marketing and promotional activities to drive sales and revenue growth.
  • Performance Monitoring: Monitor and analyze key performance indicators to identify areas for improvement and implement changes as needed.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 3 years to less than 5 years of experience in a similar role.
  • Language: English.
  • Work Hours: 34 hours per week.