Bar Manager
4 weeks ago
Job Title: Bar Manager
About the Role:
We are seeking a skilled Bar Manager to join our team at JC's Banquet & Grill House. As a Bar Manager, you will be responsible for overseeing the daily operations of our bar, ensuring that our customers receive exceptional service and that our bar runs smoothly and efficiently.
Key Responsibilities:
- Develop a budget to determine the cost of food, ingredients, alcohol, kitchen, and cleaning supplies.
- Evaluate daily operations to ensure that they are running smoothly and efficiently.
- Monitor revenues to determine labor costs.
- Monitor staff performance and provide feedback and coaching as needed.
- Plan and organize daily operations, including staffing, inventory, and supplies.
- Recruit and train staff to ensure that they have the skills and knowledge needed to provide excellent customer service.
- Set staff work schedules and ensure that they are working efficiently and effectively.
- Supervise staff and provide guidance and support as needed.
- Conduct performance reviews to ensure that staff are meeting their performance goals.
- Organize and maintain inventory to ensure that we have the supplies and materials needed to run the bar efficiently.
- Negotiate with clients for catering or use of facilities.
- Participate in marketing plans and implementation.
- Leading/instructing individuals.
- Address customers' complaints or concerns.
- Provide customer service.
- Manage events.
- Plan, organize, direct, control, and evaluate daily operations.
Requirements:
- 7 months to less than 1 year of experience in a similar role.
- Durée de l'emploi: Permanent.
- Langue de travail: Anglais.
- Heures de travail: 30 to 40 hours per week.
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