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Food Service Supervisor
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MJF Business Consultants Ltd is seeking a highly skilled Food Service Supervisor to join our team. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all food service standards are met, and providing exceptional customer service.
Key Responsibilities- Supervise and Co-ordinate Activities
Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that all food service standards are met.
Train and Develop StaffTrain staff in job duties, sanitation and safety procedures, and provide ongoing coaching and feedback to ensure that staff are meeting expectations.
Estimate and Manage InventoryEstimate ingredient and supplies required for meal preparation, and manage inventory levels to ensure that we have the necessary resources to meet customer demand.
Address Customer ConcernsAddress customers' complaints or concerns in a professional and courteous manner, ensuring that all issues are resolved to the customer's satisfaction.
Maintain Records and ReportsMaintain accurate records of stock, repairs, sales, and wastage, and provide regular reports to management on key performance indicators.
Requirements- Education and Experience
Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a food service environment.
Work EnvironmentWork in a fast-paced environment with tight deadlines, and be able to walk for extended periods.
Personal SuitabilityExcellent oral communication skills, client focus, efficient interpersonal skills, flexibility, and a team player attitude.
Work ConditionsWork 30 to 44 hours per week, and be available to work a variety of shifts, including evenings and weekends.
LanguageEnglish is the primary language of communication in this role.