Head Chef

4 days ago

Ahmic Harbour, Canada Ahmic Lake Resort Full time
Job Summary

We are seeking a skilled Culinary Expert to join our team at Ahmic Lake Resort. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our guests.

About the Role

This is a permanent, full-time position that requires a minimum of 1 year to less than 2 years of experience in a similar role. The ideal candidate will have excellent oral communication skills, be organized and reliable, and be able to work well under pressure.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Work Conditions and Physical Capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
Personal Suitability
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
Experience

The successful candidate will have 1 year to less than 2 years of experience in a similar role. A secondary (high) school graduation certificate or equivalent experience is required.

Salary and Benefits

The estimated salary for this position is $45,000 - $55,000 per year, depending on experience. Additional benefits include a competitive salary, opportunities for career growth and development, and a dynamic work environment.

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