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Executive Chef

2 months ago

Ottawa, Ontario, Canada 13832422 Canada Inc. Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at 13832422 Canada Inc. as a key member of our culinary operations.

Job Summary:

The Executive Chef will be responsible for leading our kitchen team, managing food preparation and presentation, and ensuring the highest quality standards are met in all aspects of our culinary operations.

Key Responsibilities:
  • Lead and manage a team of cooks and kitchen staff to ensure efficient and effective food preparation and presentation.
  • Develop and implement menus, recipes, and cooking techniques to ensure consistency and quality in all dishes.
  • Manage food costs, inventory, and supplies to ensure optimal efficiency and minimize waste.
  • Supervise and train kitchen staff to ensure they have the necessary skills and knowledge to perform their duties effectively.
  • Collaborate with other departments to ensure seamless execution of events and services.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
Requirements:
  • 2-3 years of experience as a senior chef or kitchen manager in a high-volume restaurant or catering environment.
  • Proven track record of leading a team and achieving high-quality results.
  • Excellent culinary skills, including menu planning, food preparation, and presentation.
  • Strong leadership and communication skills, with the ability to motivate and train staff.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of food safety regulations and health and safety standards.
Working Conditions:
  • Fast-paced kitchen environment with high volume of food preparation and presentation.
  • Ability to work in a standing position for extended periods, with frequent bending, crouching, and kneeling.
  • Ability to lift and move heavy objects, including food and equipment.
Language:

English