Executive Chef
3 weeks ago
At TACO TIME, we are seeking a skilled and experienced Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.
Key Responsibilities
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
Requirements
- Secondary (high) school graduation certificate
- Experience an asset
- Ability to work on site
Work Environment
- Restaurant setting
What We Offer
- Competitive compensation package
- Opportunities for career growth and development
How to Apply
Interested candidates should submit their application, including their resume and a cover letter, to [insert contact information].
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