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Restaurant Operations Manager

1 month ago

Vancouver, British Columbia, Canada Invitation Indian Cuisine Full time
Job Description

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Invitation Indian Cuisine. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, driving sales growth, and maintaining high standards of customer service.

Responsibilities:
  • Analyze financial performance to identify opportunities for improvement and implement strategies to boost profits.
  • Develop and manage budgets to determine food costs, labor expenses, and overheads.
  • Implement menu pricing and inventory management strategies to optimize profitability.
  • Monitor and control labor costs, staff performance, and customer satisfaction.
  • Plan and organize daily operations, including staff scheduling, training, and development.
  • Determine the type of services to be offered and implement operational procedures.
  • Maintain accurate inventory records and ensure compliance with health and safety regulations.
Requirements:
  • 2+ years of experience in a similar role or as a senior manager in the hospitality industry.
  • Secondary (high) school graduation certificate is required; higher education may be an asset.
  • Excellent leadership, communication, and problem-solving skills.
  • Able to work effectively in a fast-paced environment and make sound decisions under pressure.

This is a full-time position that requires on-site work. We offer a competitive salary, commensurate with experience, estimated to be around $$$60,000 - $70,000 per year.