Culinary Operations Manager
3 weeks ago
At Ronny's Bistro Inc., we are seeking a skilled Culinary Operations Manager to lead our kitchen team. If you have a passion for cooking and a talent for managing operations, we encourage you to apply.
Key Responsibilities:
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Recruit and support newcomers and refugees
- Offer mentorship and diversity training programs
Requirements:
- Secondary (high) school graduation certificate
- 3-5 years of experience in the culinary industry
- Ability to work in a fast-paced kitchen environment
Work Environment:
- Work Language: English
- Hours: 32 hours per week
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