Restaurant Operations Manager
3 weeks ago
Soul Restaurants Canada Inc. is seeking a skilled Restaurant Operations Manager to lead the daily operations of our fast-paced restaurant environment.
Estimated SalaryWe offer an estimated annual salary of $45,000 - $60,000 based on experience and qualifications.
Job DescriptionThe ideal candidate will possess strong organizational skills, ability to multitask, and excellent customer service skills.
Responsibilities- Inventory Management: Organize and maintain inventory levels to ensure seamless kitchen operations.
- Health and Safety: Ensure that all health and safety regulations are met, maintaining a clean and safe work environment for staff and customers alike.
- Customer Service: Address customer complaints or concerns in a professional manner, providing top-notch service at all times.
- Daily Operations: Plan, organize, direct, control, and evaluate daily restaurant operations, ensuring maximum efficiency and productivity.
Soul Restaurants Canada Inc. offers a comprehensive benefits package, including:
- Healthcare Benefits: Dental plan, disability benefits, healthcare plan, paramedical services coverage, and vision care benefits.
- Work Conditions: Fast-paced environment, with regular hours and opportunities for career growth.
- Personal Qualities: We seek individuals who are organized, team players, and able to adapt to changing circumstances.Requirements
To be successful in this role, you must have:
- 7 months to less than 1 year of relevant experience.
- A college, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
This is a permanent position with 40 hours per week. The primary language of work is English.
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