Baker
1 month ago
We are seeking a skilled Baker to join our team at Dao Cafe. As a key member of our kitchen staff, you will be responsible for preparing and baking a variety of sweet and savory goods.
Responsibilities:- Prepare dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes.
- Requisition or order materials, equipment, and supplies as needed.
- Bake mixed dough and batters to perfection.
- Train staff in preparation, cooking, and handling of food.
- Supervise baking personnel and kitchen staff.
- Frost and decorate cakes and baked goods.
- Ensure the quality of products meets established standards.
- Inspect kitchen and food service areas.
- Operate machinery safely and efficiently.
- 1-2 years of experience in a bakery or related field.
- Ability to work in a fast-paced environment with tight deadlines.
- Strong attention to detail and ability to maintain high standards of quality.
- Excellent communication and teamwork skills.
- Ability to stand for extended periods and lift heavy objects.
- Work in a fast-paced bakery environment with a focus on quality and customer satisfaction.
- Work with a team of experienced bakers and kitchen staff.
- Opportunities for professional growth and development.
English
Work Schedule:35 hours per week
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