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Food Service Team Lead
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Creekers Bistro. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of our food service staff, ensuring that they are working efficiently and effectively.
- Train and develop our team members, providing guidance and support to help them improve their skills and performance.
- Operations Management
- Establish and implement effective methods to meet our work schedules and deadlines.
- Estimate and manage our inventory of ingredients and supplies, ensuring that we have everything we need to deliver high-quality food and service.
- Customer Service
- Ensure that our customers receive exceptional service, responding promptly to their needs and concerns.
- Address any customer complaints or issues in a professional and courteous manner.
- Reporting and Administration
- Prepare and submit regular reports on our operations, including sales data and staff performance.
- Manage our food order summaries and other administrative tasks.
- Education and Experience
- Secondary (high) school graduation certificate.
- 2 years to less than 3 years of experience in a similar role.
- Work Environment
- Restaurant environment, with a focus on providing excellent customer service.
- Physical Demands
- Walking and standing for long periods.
- Physically demanding, with a focus on lifting and carrying heavy objects.
- Language
- English language proficiency.
- Work Schedule
- 30 to 44 hours per week.