Food Service Attendant
4 weeks ago
The Food Counter Attendant is responsible for providing exceptional customer service while maintaining a clean and organized environment. Key responsibilities include serving customers, managing inventory, and maintaining a high level of presentation.
Responsibilities:
- Serve customers in a fast-paced environment, ensuring prompt and accurate service.
- Manage inventory levels, restocking and replenishing supplies as needed.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Collaborate with colleagues to achieve team goals and objectives.
Requirements:
- Secondary (high) school graduation certificate.
- Ability to work in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Physical ability to lift up to 25 pounds and stand for long periods.
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