Executive Chef
4 weeks ago
About the Role
We are seeking a highly skilled and experienced Chef de Partie to join our team at Gateway Casinos & Entertainment Limited. As a key member of our culinary team, you will be responsible for overseeing your own section of the kitchen, creating a world of flavour, and delivering exceptional food quality.
Key Responsibilities
- Prepare food according to recipe/portion expectations.
- Responsible for presentation and garnishing.
- Lead others by example and deliver extraordinary service and food.
- Prepare and properly garnish food orders as they are received in accordance with recipes and proper plate presentation.
- Supports team members to achieve optimum quality.
- Follows proper safety, hygiene, and sanitation practices at all times.
- Ensures close down in accordance with departmental procedures and standards.
Requirements
- Two or more years in a cook position or extensive culinary experience.
- Diploma or Certificate in Culinary Arts or equivalent education is an asset.
- Solid understanding of meat, starch, sauces, soups, and food safety preparation.
- Foodsafe Certificate is an asset.
- Well-rounded in all areas of the kitchen with knowledge of sauces, and line cooking.
- Solid leadership and training skills.
- Cool and calm under pressure with a determined work ethic and a positive attitude.
About Gateway
Gateway Casinos & Entertainment Limited is one of the largest and most diversified gaming and entertainment companies in Canada. We offer a dynamic and fun work environment, with opportunities for career advancement and professional growth. Our team members are valued and empowered to make a difference in their careers and communities.
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