Restaurant Operations Manager

4 weeks ago


Prince George, British Columbia, Canada Taco Del Mar Full time

Taco Del Mar is seeking a skilled Restaurant Operations Manager to supervise and co-ordinate the activities of our food service team. As a key member of our management team, you will be responsible for ensuring that our customers receive an exceptional dining experience.

Job Summary

The Restaurant Operations Manager will oversee the daily operations of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and cleanliness. This role requires strong leadership and communication skills, as well as the ability to work in a fast-paced environment.

Key Responsibilities
  • Supervise and coordinate the activities of staff who prepare and portion food;
  • Train staff in job duties, sanitation, and safety procedures;
  • Ensure that food and service meet quality control standards;
  • Address customers' complaints or concerns;
  • Maintain records of stock, repairs, sales, and wastage;
  • Prepare and submit reports.
Requirements

To be successful in this role, you will need:

  • A Secondary (high) school graduation certificate;
  • 1 year to less than 2 years of experience in a similar role;
  • Basic security clearance;
  • Excellent oral communication and interpersonal skills;
  • Ability to work in a fast-paced environment and under pressure;
  • Standing for extended periods and bending, crouching, kneeling.
Working Conditions

This role is based in a fast-paced restaurant environment with hot temperatures and exposure to odours. You will be required to work a standard 40-hour week with occasional overtime.

Salary and Benefits

We offer a competitive salary of $45,000 per year, commensurate with experience, plus benefits including a comprehensive health insurance plan and opportunities for professional development. If you are a motivated and experienced leader looking for a new challenge, please apply today



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