Restaurant Operations Supervisor
2 weeks ago
Job Summary:
We are seeking a skilled Restaurant Operations Supervisor to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for overseeing daily restaurant operations, ensuring high-quality customer service, and leading a team of restaurant staff.
Key Responsibilities:
- Supervise and coordinate the activities of restaurant staff to ensure efficient and effective delivery of customer service
- Monitor and control restaurant operations to ensure compliance with company policies and procedures
- Develop and implement strategies to improve customer satisfaction and increase sales
- Conduct regular performance evaluations and provide coaching and feedback to restaurant staff
Requirements:
- 2 years of experience in a restaurant management role
- Proven track record of success in leading a team and improving customer satisfaction
- Strong communication and leadership skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment
How to Apply:
If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application today.
Contact Information:
For more information, please contact us at [insert contact information].
Equal Employment Opportunity:
Tim Hortons is an equal employment opportunity employer and welcomes applications from diverse candidates.
Language:
French and English
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