Culinary Specialist

4 weeks ago


Montreal, Quebec, Canada IGA Full time

About the Role:

We are seeking a skilled Culinary Specialist to join our team at IGA. As a Cook, you will be responsible for planning and developing menus, ensuring a high level of food quality and presentation.

Key Responsibilities:

  • Plan and develop menus that meet the highest standards of food quality and presentation.
  • Act as a specialist in the field, providing expert advice to our clients.

Requirements:

To be successful in this role, you will need to have a professional cooking diploma and/or relevant experience in the field of prepared foods. You should be motivated, resourceful, and eager to learn more about food.

What to Expect:

As a Cook, you will have the opportunity to work in a dynamic and fast-paced environment, where no two days are the same. You will be responsible for preparing a variety of dishes, from classic meals to innovative creations.

Availability:

We are looking for someone who is available to work a part-time schedule, with a minimum of 20 hours per week. You should be available to work weekdays, with some flexibility to work weekends and holidays.


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