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Food Preparation Expert

1 month ago

Markham, Ontario, Canada LAHORE'S PREMIUM KABAB HOUSE Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Lahore's Premium Kabab House. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes are presented to the highest standards.
  • Kitchen Inspection: Inspect kitchens and food service areas to ensure that they are clean and well-maintained.
  • Team Leadership: Supervise kitchen staff and helpers, providing guidance and support to ensure that they are working efficiently and effectively.
  • Cleaning and Maintenance: Clean kitchen and work areas, ensuring that they are clean and well-maintained.
  • Operations Management: Manage kitchen operations, including inventory management, ordering supplies, and maintaining kitchen equipment.
Personal Qualities
  • Client Focus: Provide excellent customer service, ensuring that all customers receive a high-quality dining experience.
  • Dependability: Be reliable and dependable, ensuring that you are available to work your scheduled shifts.
  • Flexibility: Be flexible and adaptable, able to work in a fast-paced kitchen environment.
  • Initiative: Take the initiative to improve kitchen operations and procedures, suggesting new ideas and solutions.
  • Judgement: Use your judgement to make decisions about food preparation, presentation, and service.
  • Organized: Be organized and able to prioritize tasks, ensuring that all tasks are completed to a high standard.
  • Reliability: Be reliable and dependable, ensuring that you are available to work your scheduled shifts.
  • Team Player: Work effectively as part of a team, supporting colleagues and contributing to a positive and productive kitchen environment.
  • Time Management: Manage your time effectively, ensuring that you are able to complete all tasks to a high standard.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Language: English.
  • Work Term: Permanent.
  • Hours: 30 hours per week.