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Pastry Chef

3 months ago

Orillia, Ontario, Canada 2483386 Ontario Inc Full time
Position Overview

We are seeking a skilled Baker to join our dynamic team at 2483386 Ontario Inc. The ideal candidate will possess a passion for baking and a commitment to quality.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare dough for various baked goods including pies, bread, rolls, and pastries, as well as batters for muffins, cookies, and cakes, following established recipes or specific customer requests.
  • Execute the baking process for mixed dough and batters.
  • Maintain product quality by adhering to established standards.
  • Conduct inspections of the kitchen and food service areas to ensure cleanliness and compliance.
Experience Requirements
  • Minimum of 1 year and less than 2 years of relevant experience.
  • Employment Type: Permanent.
  • Working Language: English.
  • Work Hours: 40 hours per week.