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Food Service Manager and Culinary Expert

2 months ago

Richmond Hill, Ontario, Canada Delmanor Communities Full time
About the Role

We are seeking a highly skilled and experienced Culinary Services Manager to join our team at Delmanor Communities. As a key member of our operations team, you will be responsible for overseeing the culinary services department and ensuring that our residents receive exceptional dining experiences.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement seasonal menus that meet the highest standards of quality and presentation.
  • Team Leadership: Lead and inspire a team of culinary professionals to deliver exceptional service and maintain a positive working environment.
  • Regulatory Compliance: Ensure adherence to all relevant health and safety regulations, as well as company policies and procedures.
  • Customer Service: Communicate effectively with residents and their families to understand their dietary needs and preferences.
  • Inventory Management: Manage food budgets and maintain accurate inventory records to ensure efficient operations.
Requirements
  • Red Seal Certification: Possess a Red Seal certification in culinary arts or a related field.
  • Culinary Leadership Experience: Minimum 3 years of experience in a culinary leadership role, with a proven track record of success.
  • Team Management: Proven ability to direct and supervise a team of culinary professionals.
  • Customer Service Skills: Excellent communication and interpersonal skills, with the ability to work effectively with residents, families, and staff.
  • Availability: Flexible availability, including weekends, to meet the needs of our residents.
About Delmanor Communities

Delmanor Communities is a dynamic and growing company that is committed to delivering exceptional service and experiences to our residents. We are proud to be an equal opportunity employer and are dedicated to creating a diverse and inclusive workplace.