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Food Preparation Professional
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Cross Iron Chicken Foods Inc. as a Cook. In this role, you will be responsible for preparing and cooking complete meals or individual dishes and foods in a fast-paced environment.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the quality and quantity standards of our restaurant.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure efficient operations and minimize waste.
- Cleanliness and Sanitation: Clean kitchen and work areas to maintain a safe and healthy environment for our customers and staff.
- Supervision: Work under the supervision of a Cook (general) and take direction as needed.
- Work Conditions and Physical Capabilities: Work in a fast-paced environment and maintain a high level of physical fitness to perform tasks that require standing, walking, and lifting.
- Personal Suitability: Demonstrate initiative, be organized, and work well in a team environment.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a related field.
- Work Setting: Fast food outlet or concession.
- Work Language: English.
- Hours: 32 hours per week.