Culinary Professional

2 months ago


Oshawa, Ontario, Canada Whisky Johns bar & Grill Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Whisky Johns bar & Grill. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the tastes and preferences of our customers, while maintaining profitability and efficiency.

Food Preparation and Presentation

Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.

Inventory Management

Manage inventory levels of food, supplies, and equipment to ensure optimal stock levels and minimize waste.

Staff Supervision and Training

Supervise and train kitchen staff and helpers to ensure they have the skills and knowledge required to perform their duties effectively.

Health and Safety

Ensure that all health and safety protocols are followed in the kitchen, including proper food handling and storage procedures.

Requirements
  • Education and Certifications

A Safe Food Handling certificate is required for this role.

Work Experience

At least 1 year of experience in a similar role is required.

Physical Demands

This role requires standing for extended periods, handling heavy loads, and working in a fast-paced environment.

What We Offer
  • Competitive Salary and Benefits

We offer a competitive salary and benefits package to our employees.

Opportunities for Advancement

We offer opportunities for advancement and professional growth within the company.


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