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Food Service Supervisor
2 months ago
LPH Restaurants Inc. is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our restaurant operations, you will be responsible for ensuring the highest level of quality and service to our customers.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of a team of food service staff
- Train staff in job duties, sanitation, and safety procedures
- Establish methods to meet work schedules and ensure efficient service
- Quality Control and Assurance
- Estimate ingredient and supply requirements for meal preparation
- Ensure that food and service meet quality control standards
- Address customer complaints or concerns in a professional manner
- Administrative and Reporting
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports on restaurant operations and performance
- Team Management
- Establish work schedules and ensure adequate staffing levels
- Supervise and coordinate the activities of staff in a fast-paced environment
- Education
- Secondary (high) school graduation certificate
- Work Experience
- 1 year to less than 2 years of experience in a food service management role
- Skills and Abilities
- Excellent oral communication and interpersonal skills
- Ability to work in a fast-paced environment with tight deadlines
- Physical stamina to stand for extended periods and perform physically demanding tasks
- Fast-paced environment with tight deadlines
- Standing for extended periods
- Physically demanding work
- Health care plan
- Permanent employment
- 30 to 40 hours per week