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Culinary Team Member
2 months ago
We are seeking a skilled and experienced Culinary Team Member to join our team at Pita Pit Collingwood. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, ensuring high-quality food is served to our customers.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, adhering to our high standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, maintaining a safe and healthy environment for our staff and customers.
- Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
- Inventory Management: Order supplies and equipment, maintaining accurate inventory records of food, supplies, and equipment to ensure efficient kitchen operations.
- Leadership and Supervision: Supervise kitchen staff and helpers, providing guidance and support to ensure seamless kitchen operations.
- Cleaning and Maintenance: Clean kitchen and work areas, maintaining a clean and organized environment.
- Recruitment and Hiring: Recruit and hire staff, ensuring a skilled and motivated team to support our kitchen operations.
- Attention to Detail: Maintain attention to detail in all aspects of kitchen operations, ensuring high-quality food and a clean environment.
- Fast-Paced Environment: Work in a fast-paced environment, adapting to changing demands and priorities.
- Physical Demands: Perform physically demanding tasks, including standing for extended periods, lifting, and carrying.
- Repetitive Tasks: Perform repetitive tasks, maintaining a high level of productivity and efficiency.
- Work Under Pressure: Work under pressure, maintaining a calm and composed demeanor in a fast-paced kitchen environment.