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Restaurant Assistant Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at 2873639 Ontario Inc. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities- Menu Planning and Cost Control
Develop and implement menu plans that meet customer demands and control food costs.
Staff ManagementLead and motivate a team of servers, hosts/hostesses, and kitchen staff to ensure excellent service and high-quality food preparation.
Inventory ManagementOversee inventory levels, manage stock, and negotiate with suppliers to ensure the best possible prices.
Customer ServiceAddress customer complaints, resolve issues, and ensure a positive dining experience.
Financial ManagementManage cash handling, reconcile sales, and maintain accurate financial records.
Requirements- 1-2 years of experience in a restaurant management role
- High school diploma or equivalent
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
