Culinary Specialist

1 month ago

Winnipeg, Manitoba, Canada VIP DUTTS SPICE CIRCLE EAST INDIAN RESTAURANT INC. Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our esteemed establishment, VIP DUTTS SPICE CIRCLE EAST INDIAN RESTAURANT INC. This role requires a passionate individual with a strong background in culinary arts and a flair for creating exquisite dishes.

Qualifications
  • Education: No formal degree, certificate, or diploma required.
  • Experience: 2 to 3 years in a similar role.
Language Proficiency
  • Asset Language: Hindi
Work Environment
  • Conditions: Fast-paced, with both hot and cold environments.
  • Setting: Formal dining and restaurant atmosphere.
Responsibilities
  • Maintain accurate records of food costs, consumption, sales, and inventory.
  • Oversee the activities of specialist chefs, cooks, and kitchen staff.
  • Innovate and develop new recipes.
  • Prepare and cook complete meals and specialty foods for events.
  • Ensure high-quality standards in food preparation and presentation.
  • Accommodate customers with food allergies or dietary restrictions.
  • Train kitchen staff in food preparation and safety protocols.
Supervision

Responsible for supervising a team of 3-4 kitchen personnel.

Culinary Expertise
  • Cuisine Specialties: South Indian, East Indian, Vegetarian, Gluten-free.
  • Food Specialties: Cereals, grains, pulses, eggs, dairy, fish, seafood, meat, poultry, vegetables, fruits, nuts, and mushrooms.
Physical Requirements
  • Ability to work under pressure in a fast-paced environment.
  • Capable of handling heavy loads and standing for extended periods.
  • Must possess attention to detail and flexibility in tasks.
Personal Attributes
  • Organized and a team player.
Additional Benefits
  • Free parking available.
  • Employment Duration: Permanent.
  • Working Hours: 38 to 40 hours per week.

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