Restaurant Operations Manager

4 weeks ago


Edson, Canada Legends Cafe & Pizza Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Legends Cafe & Pizza. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff is well-trained and motivated.

Key Responsibilities:
  • Evaluate and improve daily restaurant operations to ensure efficiency and quality.
  • Monitor and manage staff performance, providing feedback and coaching to improve their skills and productivity.
  • Plan and organize daily restaurant operations, including menu planning, inventory management, and supply ordering.
  • Supervise and train staff to ensure that they are providing excellent customer service and adhering to our high standards.
  • Conduct regular performance reviews to assess staff performance and identify areas for improvement.
  • Organize and maintain inventory, including food, beverages, and supplies, to ensure that we have the necessary resources to meet customer demand.
  • Address customer complaints and concerns in a professional and courteous manner.
Requirements:
  • 1-2 years of experience in a restaurant management role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Attention to detail and ability to multitask.
  • Flexibility to work varied shifts, including evenings and weekends.
Working Conditions:
  • Fast-paced environment with high customer volume.
  • Ability to work under pressure and meet deadlines.
  • Physical demands of standing for long periods and lifting up to 25 pounds.
Personal Suitability:
  • Accurate and detail-oriented.
  • Client-focused and able to provide excellent customer service.
  • Flexible and able to adapt to changing situations.
  • Organized and able to prioritize tasks effectively.
  • Reliable and able to maintain confidentiality.
  • Team player with excellent communication skills.
Experience:
  • 1 year to less than 2 years of experience in a restaurant management role.
  • Durée de l'emploi: Permanent.
  • Langue de travail: Anglais.
  • Heures de travail: 35 hours per week.

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