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Food Preparation Expert
3 months ago
Join our team at Pepper On The Side as a dedicated Cook. We are looking for an individual who is passionate about food and has a keen eye for detail.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a similar role
As a Cook, you will be working in a fast-paced restaurant setting where you will be responsible for:
Key Responsibilities- Assessing food portion sizes and calculating costs
- Creating menus and estimating food requirements
- Ordering and managing kitchen supplies
- Preparing and cooking a variety of meals and dishes
- Accommodating customers with food allergies or dietary restrictions
- Inspecting kitchen and food service areas for cleanliness
- Maintaining inventory and records of food and supplies
- Cleaning kitchen and workspaces
- Organizing buffets and special events
- Overseeing kitchen operations
The role requires:
- Attention to detail
- Ability to work in a physically demanding environment
- Capability to handle heavy loads
- Resilience under pressure
- Strong time management skills
- Dependability and flexibility
- Team-oriented mindset
This position involves:
- Standing for extended periods
- Repetitive tasks
- Working in a dynamic environment
This is a permanent position requiring a commitment of 35 to 40 hours per week. The primary language of work is English.