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Culinary Services Supervisor

3 months ago


Stratford, Ontario, Canada 13976084 Canada Inc. Full time
Position Overview

The role of the Food Service Supervisor at 13976084 Canada Inc. involves overseeing the daily operations of food preparation and service within a dynamic environment. This position is crucial for maintaining high standards of quality and efficiency in food service.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 7 months to less than 1 year in a supervisory role within the food service industry.
Work Environment

The supervisor will work in various settings including food service establishments and restaurants, where public transportation is accessible.

Key Responsibilities
  • Develop and implement strategies to meet work schedules effectively.
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure compliance with quality control standards for food and service.
  • Address and resolve customer complaints or concerns promptly.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Prepare and submit detailed reports as required.
  • Establish and manage work schedules for the team.
Supervision

This position involves supervising a team of 3-4 individuals.

Work Conditions

The work environment is fast-paced and requires the ability to work under pressure. The role involves a combination of sitting, standing, and walking, with extended periods of standing, bending, crouching, and kneeling.

Personal Attributes

The ideal candidate will demonstrate:

  • Strong client focus and efficient interpersonal skills.
  • Excellent verbal communication abilities.
  • Flexibility and adaptability in a team setting.
  • Initiative and a proactive approach to problem-solving.
Employment Details

This is a permanent position requiring 35 to 40 hours of work per week, with English as the primary working language.