Bakery Manager

4 weeks ago


Calgary, Alberta, Canada Pacific Hut Bakery Full time
Pacific Hut Bakery Job Description

We are seeking a skilled and experienced Baker to join our team at Pacific Hut Bakery.

Key Responsibilities:
  • Recipe Execution: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
  • Inventory Management: Requisition or order materials, equipment, and supplies.
  • Baking and Decorating: Bake mixed dough and batters, prepare special orders, and frost and decorate cakes and baked goods.
  • Team Leadership: Supervise baking personnel and kitchen staff, train staff, and ensure that the quality of products meets established standards.
  • Quality Control: Inspect kitchen and food service areas and organize and maintain inventory.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years.
  • Work Setting: Large volume bakery.
  • Language: English.
  • Work Hours: 40 hours per week.
Personal Suitability:
  • Accurate: Ensure accuracy in all tasks.
  • Dependability: Demonstrate reliability and dependability in work.
  • Judgement: Use sound judgement in decision-making.
  • Team Player: Work effectively as part of a team.

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