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Restaurant Assistant Manager

2 months ago


Mission, British Columbia, Canada Light House Fresh and Tasty Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Light House Fresh and Tasty. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and driving sales growth.

Key Responsibilities
  • Inventory Management: Organize and maintain inventory levels to ensure optimal stock levels and minimize waste.
  • Health and Safety: Ensure that all health and safety regulations are followed, and that the restaurant is maintained in a clean and safe environment.
  • Customer Service: Provide exceptional customer service, addressing customer complaints and concerns in a professional and courteous manner.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure maximum efficiency and productivity.
  • Negotiations: Negotiate with clients for catering or use of facilities, ensuring that all agreements are mutually beneficial.
Requirements
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years, or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 35 hours per week.