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Culinary Specialist
2 months ago
We are seeking a dedicated Culinary Specialist to join our team at 645527 NB Inc. This role is essential in delivering high-quality meals and ensuring a safe and efficient kitchen environment.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: A minimum of 1 year and up to 2 years of relevant experience in a culinary setting.
The successful candidate will work in a restaurant setting, characterized by a fast-paced atmosphere.
Key Responsibilities- Assess food portion sizes and calculate associated costs.
- Design menus and forecast food requirements for effective execution.
- Prepare and cook a variety of meals and individual dishes.
- Accommodate customers with food allergies or dietary restrictions.
- Conduct inspections of kitchen and food service areas to ensure compliance with safety standards.
- Provide training to staff on food preparation, cooking techniques, and safe food handling practices.
- Oversee kitchen personnel and assist in their development.
- Manage inventory and maintain accurate records of food, supplies, and equipment.
- Ensure cleanliness of kitchen and work areas.
- Organize and execute buffets and banquets.
- Possession of a valid Food Safety Certificate is mandatory.
- A criminal record check is required for this position.
- Must demonstrate attention to detail and the ability to thrive in a fast-paced environment.
- Willingness to stand for extended periods is essential.
- Must be a team player with excellent time management skills.
- Job Type: Permanent
- Work Language: English
- Working Hours: 35 to 40 hours per week