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Head Culinary Officer

2 months ago

Mississauga, Ontario, Canada RK Sweets & Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at RK Sweets & Restaurant. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement new menu items, specials, and promotions to drive sales and customer satisfaction.
  • Culinary Leadership: Supervise and train a team of cooks, sous chefs, and other kitchen staff to ensure that they are working efficiently and effectively.
  • Food Safety and Quality Control: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations and standards.
  • Inventory Management: Manage inventory levels, ordering supplies, and controlling costs to ensure that we are operating within budget.
  • Customer Service: Ensure that all customers receive exceptional service, responding to feedback and concerns in a timely and professional manner.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Strong leadership and communication skills, ability to work under pressure, and a passion for delivering exceptional customer service.
Work Environment

Our kitchen is a fast-paced and dynamic environment, with a focus on delivering high-quality food and service to our customers. As a Head Chef, you will be required to work in a physically demanding environment, standing for extended periods and lifting heavy objects.

What We Offer
  • Competitive Salary: A competitive salary and benefits package, including health and dental insurance, and a 401(k) plan.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth, including training and development programs.
  • Collaborative Team Environment: A collaborative and supportive team environment, with a focus on delivering exceptional customer service and quality food.