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Butcher - Meat Cutter
2 months ago
We are seeking a skilled Butcher - Meat Cutter to join our team at Windsor Meats Ltd. as a key member of our retail meat cutting department.
Key Responsibilities- **Meat Preparation**: Clean and prepare meats for processing or cutting, ensuring high-quality standards are met.
- **Cutting and Trimming**: Cut, trim, and prepare standard cuts of meat, adhering to company guidelines and regulations.
- **Meat Packaging**: Wrap and package prepared meats, maintaining a clean and organized workspace.
- **Meat Sales**: Weigh meats for sale, providing excellent customer service and ensuring accurate transactions.
- **Team Leadership**: Supervise other butchers, meat cutters, and fishmongers, promoting a positive and productive work environment.
- **Equipment Operation**: Operate manual cutting utensils, power grinders, sausage machines, and slicing machines, maintaining equipment and reporting any issues.
- **Quality Control**: Ensure all meats meet company standards, adhering to quality control procedures and reporting any discrepancies.
- **Education**: Secondary (high) school graduation certificate.
- **Experience**: 1 year to less than 2 years of experience in a similar role.
- **Physical Demands**: Combination of sitting, standing, walking, and standing for extended periods, with attention to detail and ability to handle heavy loads.
- **Personal Suitability**: Accurate, client-focused, dependable, efficient interpersonal skills, excellent oral communication, flexibility, initiative, judgement, organized, reliability, and team player.
- **Work Environment**: Fast-paced environment with tight deadlines, requiring attention to detail and ability to work under pressure.
- **Equipment and Machinery**: Manual cutting utensils, power grinders, sausage machines, and slicing machines.
- **Criminal Record Check**: Required.
- **Bondable**: Required.