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Culinary Professional

2 months ago

BlandfordBlenheim, Canada Jack's Family Restaurant Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Jack's Family Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook a variety of dishes, including complete meals and individual items, to meet the needs of our customers.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, including the cleaning of kitchen equipment and utensils.
  • Inventory Management: Order and manage inventory of food, supplies, and equipment to ensure that we have the necessary resources to meet customer demand.
  • Team Support: Work collaboratively with other kitchen staff to ensure that we are providing excellent customer service and meeting our kitchen goals.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Work Setting: Restaurant environment.
Benefits
  • Permanent Work Term: This is a permanent position with a regular schedule.
  • English Language: English is the primary language spoken in the workplace.
  • Hours of Work: 35 hours per week.