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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at Edo Japan. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service department.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Quality Control
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Customer Service
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Support and Development
- Offer mentorship, coaching, and/or networking opportunities for persons with disabilities
- Offer mentorship programs that pair newcomers and/or refugees with experienced employees
- Offer mentorship, coaching, and/or networking opportunities for youth, Veterans, Indigenous people, and mature workers
- Operational Management
- Establish methods to meet work schedules
- Supervise and coordinate the activities of staff
- Communication
- Communicate effectively with staff, management, and customers
- 7 months to less than 1 year of experience in a food service supervisory role
- Secondary (high) school graduation certificate
- Ability to work in a fast-paced environment
- Excellent communication and leadership skills
- Ability to maintain records and reports
- 40 hours per week
- Permanent position
- English language required