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Restaurant Operations Manager

1 month ago

Langley, Canada Ashoka Indian Restaurant Full time
Restaurant Manager Job Description

Ambitious and organized restaurant manager sought by Ashoka Indian Restaurant to oversee daily operations and ensure exceptional customer experiences.

Key Responsibilities:
  • Service Development: Determine the type of services to be offered and implement operational procedures to meet customer needs.
  • Health and Safety: Ensure compliance with health and safety regulations to maintain a safe working environment.
  • Supply Chain Management: Negotiate arrangements with suppliers for food and other essential supplies.
  • Customer Relations: Address customer complaints and concerns in a professional and timely manner.
  • Operational Planning: Plan, organize, direct, control, and evaluate daily operations to achieve business objectives.
Support for Diverse Groups:
  • Newcomers and Refugees: Provide diversity and cross-cultural training to create a welcoming work environment.
  • Youth Support: Offer awareness training to employees to promote a welcoming atmosphere for youth.
  • Mature Workers: Provide staff with awareness training to create a welcoming environment for mature workers.

Job Type: Permanent

Language: English

Hours of Work: 32 to 40 hours per week