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Culinary Support Staff
3 months ago
- Education: No formal education required
- Experience: Training providedResponsibilities
- Clean and disinfect tables, trays, and seating areas
- Operate dishwashing machines for cleaning dishes, glassware, and utensils
- Restock refrigerators and salad stations
- Sanitize kitchen surfaces, cabinets, and equipment
- Receive and organize supplies
- Dispose of kitchen waste
- Maintain cleanliness of floors
- Prepare fruits and vegetables for cookingWork Environment and Physical Requirements
- Physically demanding role
- Employment Type: Permanent position
- Language Requirement: Spanish
- Work Schedule: 30 hours per week