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Culinary Specialist
1 month ago
Arnprior, Ontario, Canada Guac Mexi Grill Full timeAbout the RoleWe are seeking a skilled Culinary Specialist to join our team at Guac Mexi Grill. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality food preparation and presentation.Key ResponsibilitiesFood Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high...
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Culinary Specialist
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Arnprior, Ontario, Canada Guac Mexi Grill Full timeAbout the RoleWe are seeking a skilled Culinary Specialist to join our team at Guac Mexi Grill. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality food preparation and presentation.Key ResponsibilitiesFood Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high...
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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
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Arnprior, Ontario, Canada Guac Mexi Grill Full timeCulinary SpecialistWe are seeking a skilled Culinary Specialist to join our team at Guac Mexi Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as requisitioning food and kitchen supplies. Your attention to detail and ability to work in a fast-paced...
Culinary Team Member
2 months ago
We are seeking a skilled and experienced Cook to join our culinary team at Guac Mexi Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes meet our high standards of quality and presentation.
- Kitchen Management: Maintain inventory and records of food, supplies, and equipment, and ensure that the kitchen is clean and organized at all times.
- Team Leadership: Supervise kitchen staff and helpers, providing guidance and support as needed to ensure that all tasks are completed efficiently and effectively.
- Quality Control: Inspect kitchens and food service areas to ensure that all food is prepared and presented to the highest standards.
- Training and Development: Train staff in preparation, cooking, and handling of food, and provide ongoing support and guidance to ensure that all team members are equipped to perform their roles effectively.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Skills: Attention to detail, ability to work in a fast-paced environment, and strong organizational skills.
- Support for Newcomers and Refugees: We offer mentorship programs that pair newcomers and/or refugees with experienced employees, and provide diversity and cross-cultural training to create a welcoming work environment.
- Support for Youths: We offer mentorship, coaching, and/or networking opportunities for youth, and provide awareness training to employees to create a welcoming work environment.
- Support for Indigenous People: We provide cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers.
- Support for Visible Minorities: We apply hiring policies that discourage discrimination against members of visible minorities, and provide diversity and cross-cultural training to create a welcoming work environment.
We offer a dynamic and fast-paced work environment, with a focus on providing excellent customer service and ensuring that all food is prepared and presented to the highest standards.