Culinary Specialist
1 month ago
The Drunken Goat Taverna is seeking a dedicated Culinary Specialist to oversee kitchen operations and ensure high-quality food preparation.
Qualifications- Education: Completion of a relevant trades certificate or diploma or equivalent experience.
- Experience: Minimum of 5 years in a culinary role.
This position is set in a vibrant restaurant and bar atmosphere, requiring the ability to thrive in a fast-paced environment.
Key Responsibilities- Coordinate special events and manage kitchen operations.
- Plan menus and calculate food requirements for events.
- Prepare and cook a variety of meals and individual dishes.
- Ensure food safety by preparing dishes for customers with allergies or intolerances.
- Inspect kitchen and food service areas for compliance with health standards.
- Train and supervise kitchen staff in food preparation and handling.
- Maintain inventory and manage orders for supplies and equipment.
- Organize buffets and banquets as needed.
- Recruit and hire kitchen staff.
- Ensure cleanliness and organization of kitchen and work areas.
- Workplace Hazardous Materials Information System (WHMIS) Certificate.
- Food Safety Certificate.
- Strong attention to detail and ability to work under pressure.
- Flexibility and strong time management skills.
- Organized and a team player.
- Health care plan available.
- Gratuities included.
This position requires a commitment of 35 to 40 hours per week, with a permanent employment duration.
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